Greek-Style Tzatziki Sauce Pizza

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This is a Greek-style pizza with tzatziki sauce. So good, you’ll feel like you’re sitting by the Mediterranean. Yamas!

Note: The great thing about making your own pizza is that the bare crust is just like a blank canvas. Let your inner Rembrandt have his way, and use the following ingredients in the amounts that taste right to you.




      For tzatziki sauce:

      1. Combine olive oil, vinegar, garlic, salt, and pepper in a bowl. Mix until well combined.
      2. Using a whisk, blend the yogurt with the sour cream.
      3. Add the olive oil mixture to the yogurt mixture and mix well.
      4. Add the cucumber and chopped fresh dill.
      5. Chill at least two hours before serving.

      For pizza:

      1. Preheat oven to 425 degrees.
      2. Using a brush, coat one side of crust with olive oil.
      3. Spread mozzarella over crust. Don’t be shy with the cheese!
      4. Spread red onions, and sprinkle with salt and pepper.
      5. Put in oven for 7-8 minutes until cheese is melted and browned.
      6. Remove and cut.
      7. Add diced cucumbers and cherry tomatoes.
      8. Spread olives around.
      9. Top with Feta cheese.
      10. Spoon some tzatziki sauce over it all.
      11. Enjoy!